

My brother-in-law has given us the tastiest turkey recipe in the world. I have passed it on to many friends, and I am more than willing to give it to those that have not tried it. Warning: if you try it, you will never cook a bird in any other way. It is an invigorating time, starting with a brine in a black trash bag, then cooking the bird while basting every half hour! It becomes a beautiful creation...AND tasty!
What is better than indulging in the turkey?? Oh! Stacking it with bacon and Swiss cheese, with tomato and spinach leaves and grilling it on the new panini grill!


What is better than indulging in turkey paninis?? Oh! Spending that time with good friends. A wise man once told us that brunch can be served late in the afternoon. "It is called a bartenders' brunch!" So with his words soothing us as it neared 2pm, we savored in Mimosas, pampered ourselves with Turkey and Bacon Paninis, and entertained with a board game.

I go forth looking for something to add to the panini...a tomato basil pesto? Suggestions?
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